Adapted from: Kraft
1 Package Cream Cheese, thawed
1/4 Cup Frozen Margarita Concentrate, thawed (this stuff in the can)
2 T Orange Juice (I used the juice squeezed from one orange)
1 t Lime Zest
1/2 Cup Cool Whip
Beat the cream cheese, margarita concentrate, orange juice, and lime zest until smooth.
Fold in cool whip.
Refrigerate at least two hours and serve cold with fruit and graham crackers.
Nancy’s Haute Affairs