Taco Chili

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Taco Chili
1/3 lb Lean Ground Beef, browned and seasoned with taco seasoning
1/2 Onion, chopped
1/2 Package Hidden Valley Ranch Mix
1/2 Package Taco Seasoning
7 oz Stewed Tomatoes (1/2 can)
7 oz Rotel (1/2 can)
7 oz Frozen Corn
1/2 can French Onion Soup

Brown beef and onions.
Mix all ingredients together into a medium pot and simmer for 1 hour.

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  • yum!! that is one of my favorite fall meals!

  • We make chicken chili in the crockpot every few weeks. We also add shredded cheese and low fat sour cream. SO GOOD.

    Fellow VA blogger! Found you through Whispering Sweet Nothings blog. Newest follower, darlin!

    Swing by if you can!


  • This looks very yum! I love that you use a Ranch Packet and French Onion soup! I can imagine this meal is pretty PACKED with flavor. I'm def pinning this so I can try it sometime!

  • Oh gosh, that looks too dang delicious!

  • This looks delicious! So glad I found you πŸ™‚ I am a hokie alum and newlywed too!! New follower…would love for you to check out my blog too! Can't wait to read more and you have such a sweet, inspiring love story!…and a fabulous name!!

    XO Samantha

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